![]() ![]() Crustacean shellfish, such as shrimp, lobster and crabĪlso known as oral allergy syndrome, pollen-food allergy syndrome affects many people who have hay fever.The majority of food allergies are triggered by certain proteins in: The next time you eat even the smallest amount of that food, IgE antibodies sense it and signal your immune system to release a chemical called histamine, as well as other chemicals, into your bloodstream. In response, your immune system triggers cells to release an antibody known as immunoglobulin E (IgE) to neutralize the allergy-causing food or food substance (the allergen). ![]() When you have a food allergy, your immune system mistakenly identifies a specific food or a substance in food as something harmful. Constriction of airways that makes it difficult to breathe.Seek emergency treatment if you develop any signs or symptoms of anaphylaxis, such as: This will help your provider make a diagnosis. ![]() If possible, see your provider when the allergic reaction is occurring. See your health care provider or allergist if you have food allergy symptoms shortly after eating. Untreated, anaphylaxis can cause a coma or even death.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |